One pot meals are life savers, especially on those super busy weeknights when you just don’t have a lot of time, but you still don’t want takeout food. These recipes require just a bit of time to get everything together in only one pan and everything gets cooked there! No more several pots to clean up afterwards. Not only is this One Pot Teriyaki Chicken and Rice recipe comforting and hearty, but it is incredibly easy to make. All you need to do is prep, throw in all ingredients, let it simmer away and it’s ready!
One Pot Teriyaki Chicken and Rice Recipe
(SCROLL TO PRINT RECIPE for Teriyaki Chicken and Rice)
Ingredients
3-4 boneless skinless chicken breasts 1 1/2 cups long grain white rice 1 cup frozen peas 4 cups chicken stock olive oil ½ cup green onions sliced
Teriyaki Sauce
1/2 cup good quality soy sauce 1 tablespoon sesame oil 1 tablespoon olive oil 2 garlic cloves, minced ¼ teaspoon ginger, grated 2 teaspoons cornstarch 1 teaspoon honey salt and pepper to season
Method:
